More About
Arempas
This downtown Salt Lake City restaurant serves Venezuelan comfort food built around corn-based classics like arepas and empanadas. Its menu reaches beyond the basics with vegetarian, vegan, and gluten-free options, making it a practical stop for groups with different diets. The atmosphere is casual and focused on quick, satisfying meals, with a loyal following that comes for street-food favorites and signature fillings such as pabellĂłn-style combinations and pulled pork.
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