More About
Cholita Linda
This waterfront counter in the Ferry Building serves Latin American comfort food with a Bay Area following. The menu includes Cuban sandwiches, Baja fish tacos, tostones, picadillo, and other handhelds and plates, along with beer and cocktails. The setting is casual and fast-moving, with a bright, colorful interior and a location that draws commuters, market shoppers, and visitors to the Embarcadero. The restaurant’s own site describes it as a waterfront home at the edge of the bay.
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