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etch
This downtown Nashville restaurant serves globally inspired cuisine from award-winning chef Deb Paquette, with an eclectic menu shaped by flavors from around the world. The modern space includes two private dining rooms, a full bar, and a chef’s bar with views into the open kitchen, creating a polished setting for lunch, dinner, and special events. Opened in 2012, it has earned recognition for helping reshape the city’s dining scene and remains a notable destination for upscale, inventive fare.
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