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Great Harvest Bread - Anchorage
This neighborhood bakery and cafe is known for its fresh-baked whole-grain breads, rustic European-style loaves, sandwiches, and a selection of sweets and cookies. It has served Anchorage since 1994 and mills hard red spring wheat from Montana into flour each day, a practice that shapes both its flavor and its identity. Customers stop in for a free slice of bread, a quick lunch, or take-home baked goods, making it a familiar spot for regulars who value scratch-made bread and hearty sandwiches.
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