More About
Naks
This East Village Filipino restaurant from Unapologetic Foods centers chef Eric Valdez’s personal memories and heritage, presenting dishes inspired by the food he grew up eating. The menu spans brunch and dinner, with items such as garlic fried rice, pancit, kare kare omelette, salted egg pancake, and kanto fried chicken. Opened in late 2023 at 201 1st Avenue, it has drawn attention for showcasing Filipino cuisine in a way that feels personal, modern, and unapologetic, with a menu that highlights both comfort and regional character.
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