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The Green Line Grill
This Colorado Springs restaurant specializes in El Reno-style onion-fried burgers, bringing a central Oklahoma tradition to a local setting. Since opening in 2013, it has built a reputation for inexpensive, satisfying meals made with locally sourced ingredients from area suppliers. The atmosphere suits casual lunches, family dinners, and late-night stops, with a menu centered on burgers and a schedule that extends well into the evening on most days. The kitchen has also earned recognition in local burger competitions.
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