More About
Twelve
This waterfront restaurant serves modern American cuisine shaped by Maine’s seasonal ingredients, with a strong emphasis on seafood, produce, and foraged flavors. It occupies a restored 150-year-old brick building on Portland’s waterfront, rebuilt brick by brick, and pairs a refined dining room with outdoor seating and water views. The concept comes from chefs with experience at Eleven Madison Park and Per Se, and the service is designed to feel warm and attentive. Reservations are recommended for its dinner-only service.
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